Pistachios are a kind of nut that’s native to Central Asia. They’re supply of protein, fiber, and wholesome fat. Pistachios may be eaten uncooked, roasted, or salted. They may also be utilized in a wide range of dishes, reminiscent of salads, pilafs, and desserts.
There are numerous other ways to eat a pistachio. One widespread manner is to easily crack open the shell and eat the nut inside. One other manner is to roast the pistachios within the oven or on the stovetop. This may give them a extra intense taste. Salted pistachios are additionally a preferred snack.
