Old school goulash is a hearty and flavorful stew that has been loved for hundreds of years by individuals all around the world. It’s sometimes made with beef, greens, and spices, and is usually served with bread or dumplings. The time period “pioneer lady” refers back to the ladies who settled the American West within the nineteenth century. These ladies had been identified for his or her resilience and self-sufficiency, and so they typically needed to depend on easy, hearty meals to feed their households. Old school goulash is an ideal instance of the kind of meals that these ladies would have cooked.
There are various completely different recipes for old school goulash, however all of them share just a few widespread substances. These embody beef, onions, potatoes, carrots, and paprika. Different widespread substances embody tomatoes, inexperienced peppers, and celery. The meat is often browned in a pot or Dutch oven, after which the greens are added and cooked till they’re softened. The paprika offers the goulash its attribute crimson shade and smoky taste.