Reducing oranges for drinks is a straightforward however essential activity that may make a giant distinction within the high quality of your cocktail or mocktail. There are a number of alternative ways to chop oranges for drinks, every with its personal distinctive advantages. The commonest technique is to chop the orange into wedges. To do that, merely reduce the orange in half lengthwise, then reduce every half into three or 4 wedges. Wedges are simple to eat and can be utilized in quite a lot of drinks, from traditional cocktails to tropical punches.
One other widespread approach to reduce oranges for drinks is to slice them. To slice an orange, merely reduce off the ends of the orange, then use a pointy knife to chop the orange into skinny slices. Slices are a sensible choice for drinks which are served over ice, as they won’t sink to the underside of the glass. Slices may also be used to garnish drinks.
